InPP took part in the kick-off meeting for the European PROSPER project, held on October 2 and 3 in Pavia, Italy. In attendance were the director of the Monitoring and Diagnostics Department, Ilaria Marengo, and the project manager, Bruno Orrico.
PROSPER's main objective is to transform European agriculture by valorizing highly resilient “orphan” legumes - forgotten crops, but full of potential to face the climate and food challenges of the future.
The project promotes sustainable, innovative practices adapted to different agricultural realities.
Over the two days, 27 partners from 13 countries met for presentations, in-depth discussions and strategic talks about the project's next steps.
We are excited about what comes next, certain that this journey will be more than a collaboration - it will be a true cooperation within an exceptional team.
Join us and keep up to date with all the news from the PROSPER Project!
InnovPlantProtect (InPP) was present at the project launch meeting BioLivingLABS - Bioeconomia ao Serviço da Sustentabilidade dos Territórios do Interior (Bioeconomy at the Service of the Sustainability of Inland Territories), which took place on October 1st at the School of Agriculture of the Polytechnic Institute of Castelo Branco (IPCB).
Funded by COMPETE 2023, the BioLivingLABS project, led by MORE CoLAB - Laboratório Colaborativo Montanhas de Investigação, in partnership with the InPP, the IPCB, from AQUAVALOR and the Polytechnic Institute of Bragança (IPB).
This project's mission is to add value to the low-density territories in the north, center and south of the country by demonstrating and economically boosting the work carried out by the partners - through the creation, demonstration and application of products, processes and services resulting from joint research.
Four living laboratories will be created (Living Labs) in the innovation hubs of Mirandela, Douro, Covilhã and Elvas, which they intend to promote:
the transfer of knowledge;
technology demonstration;
strategic roadmapping and
the protection of intellectual property.
BioLivingLABS strengthens the link between academia, business and society, driving innovation and sustainability.
Expected impact: Over the course of 24 months, and with Living Labs dedicated to sectors such as olive groves and olive oil, vineyards and wine, fruit and cereals, legumes, among others, the project will contribute to:
increase regional competitiveness;
promote sustainable practices and
responding to the environmental, social and economic challenges facing inland territories.
On September 25, InnovPlantProtect (InPP) was present at the National Exhibition of Blue Bioeconomy Pact Projects, held at the Port of Leixões Cruise Terminal, for the exhibition session of the Algae Vertical project, led by PhytoBloom by Necton.
InPP, leader of sub-project 6 - Agriculture, was represented by department director Cristina Azevedo and executive director António Saraiva, who presented some of the new algae-based biosolutions that our team and partners are developing.
There were more than 300 participants and 80 entities, including companies, research centers and political decision-makers. The Opening Conference was attended by the Chairman of Inovamar's General and Supervisory Board, José Soares dos Santos, and round tables were held on the future of the blue economy in Portugal.
Algae Vertical explores the biotechnological potential of algae in sectors as diverse as food, cosmetics, pharmaceuticals, agriculture and energy.
Find out more about the Algae Vertical Project here.
InnovPlantProtect (InPP) took part in the 12th National Meeting on Integrated Protection (ENPI), promoted by the Escola Superior Agrária de Elvas (ESAE) of the Instituto Politécnico de Portalegre (IPP), which took place on October 30 and 31, 2023.
The director of the New Biopesticides department, Cristina Azevedo, was one of the guest speakers at session 4 entitled “Towards new bio-based solutions to control plant diseases”.
With the motto “Integrated Protection's Contribution to the SDGs”, the meeting aimed to bring together experts from research, teaching and production, as well as young students interested in the protection of plants and plant products, to analyze, share knowledge, propose and debate innovative ideas and techniques for protecting crops and agricultural products.
The ENPI addressed four main thematic areas such as “Crop protection in the context of climate change and globalization”, “Recovering the concepts of “Risk estimation” and “Decision making” in the context of emerging problems”, “Plant defence mechanisms” and “Alternative means of protection”.
The 13th edition of ENPI will take place in 2026 in Madeira and will be organized by the University of Madeira.
On October 23 and 25, the third and final field activity of the ABC - AgriBioCircular project, led by InnovPlantProtect (InPP), took place at the Figueira de Cima estate, owned by Reynolds Wine Growers. This activity was entirely dedicated to the olive grove and the main sampling techniques for its main pests, the olive fly (Batrocera oleae) and the olive moth (Prays oleae). This activity was designed to give students the ability to identify and experiment with traditional techniques and new technologies in pest sampling, as well as new digital tools for monitoring and managing pests. The content presented focused on the importance of monitoring and controlling pests with a view to the sustainability of agricultural production systems from an environmental, social and economic perspective.
During this visit, the students were shown the life cycles of the olive fly and the olive moth, explaining in detail the links with meteorological variables and crop management options, with a view to more effective and sustainable pest control, focusing in particular on the importance of maintaining the biological richness of the pasture under the traditional olive grove. In addition, the students were invited to compare the specificities and potential of different sampling techniques in combination with attractive substances such as pheromones.
The students were also introduced to the morphology of the fly and the moth, and challenged to revisit the taxonomic identification of the groups to which they belonged, as well as to identify the pests in the traps and potential biological control organisms such as small wasps (parasitoids) or spiders. Understanding the life cycles, damage caused and control strategies of these pests is essential for developing effective pest control alternatives and sustainable agriculture with a low environmental impact. The students were able to count olive flies in both the adult stage in the chromotropic traps (with pheromone) and in the remaining stages of the cycle inside the olives, and showed an interest in and ability to identify these pests and diagnose the associated symptoms/damage. The visit to the Reynolds estate also included an approach to the use of entomological shrimp traps to monitor pests, potential disease vectors and auxiliary fauna in the olive grove.
Still on the subject of pest monitoring, the students had access to the new digital tools for monitoring and managing olive groves. We're talking specifically about the information obtained from the automatic traps and the associated software, which allows visualization, real-time interaction and cross-referencing of biological and meteorological information, as well as calculating risk estimates for olive fly attacks. Finally, in a short lecture aimed at the students, estate manager Nelson Martins explained the principles of sustainable wine production, focusing on the importance of the circular economy and, in particular, the recycling of materials in the various stages of wine production, such as the reuse of oak barrels to produce different types of wine, or identifying the agro-ecological techniques that contribute to increasing the quality and uniqueness of the wines produced on the estate and their connection with the microorganisms responsible for the fermentation process (yeasts).
In conclusion, the ABC project sought to encourage learning about sustainable practices in agriculture, boosting their future use in the students' professional activities.
InnovPlantProtect (InPP) was present at the second Dried Fruit Campaign Review, organized by Portugal Nuts - Associação de Promoção de Frutos Secos, in partnership with the Centro Nacional de Competências dos Frutos Secos (CNCFS) and the National Horticultural Operational and Technological Center (COTHN), which took place on October 26 at the Events Pavilion of the Fair and Exhibition Park in Borba.
The initiative aimed to evaluate the performance of the dried fruit production campaign in the country and to be a moment for producers to exchange experiences and deepen their technical knowledge.
During the morning, participants were able to make technical visits to two farms - Maned and De Prado, and in the afternoon there were several round tables on the campaign, markets and another dedicated to plant health in almonds and walnuts, and three technical presentations, which were attended by several well-known spokespeople in the sector.
Português 
English