InnovPlantProtect (InPP) was present at the conference “Building value together”, organized by our associate FNOP - National Association of Fruit and Vegetable Producers' Organizations.
InPP's executive director, António Saraiva, moderated the panel “Sustainability that generates value: The role of ESG in the future of the sector”, which included interventions from Catarina Pinto Correia (VdA), Cristina Câmara (APED), Filipa Saldanha (Crédito Agrícola), Joana Oom de Sousa (Sovena) and Rui Veríssimo Baptista (Companhia das Lezírias).
The opening session was given by Domingos dos Santos, president of FNOP and a member of CoLAB's Board of Directors of our CoLAB.
The meeting brought together producer organizations, farmers, companies, experts and political decision-makers to discuss the current challenges and look to the future of the national fruit and vegetable sector.
With the participation of national and international experts, the conference was a privileged space for sharing experiences and strategic reflection, focusing on the organization of production and the role of public policies in promoting sustainable growth.
Congratulations to FNOP for the initiative and the ability to bring together a panel of excellent speakers, making this conference a relevant and topical milestone for the sector.
In viticulture, every little decision has an impact: on the soil, on the health of the plants and on the quality of the grapes that form the basis of the wine that reaches our table. The future of viticulture may depend on a single biosolution. Or a hundred. In VINNY, an ambitious European project of which InPP is a part, researchers from ten countries are looking for bioactives capable of curbing vine diseases - and, at the same time, reducing dependence on synthetic agrochemicals. What's at stake is not just science: it's the sustainability of this industry.
The aim of the VINNY project is simple but transformative: develop and implement effective, sustainable solutions and adaptable to the needs of winegrowers in various European countries, creating environmentally friendly biopesticides and biofertilizers, and advanced nano-encapsulation technologies, to reduce dependence on conventional chemicals and promote a healthier ecosystem and a better environment and a circular viticulture.
And at the heart of this mission is an essential cog in the wheel: the daily work of the researchers who search for answers invisible to the human eye - as is the case with Tiago Amaro, a researcher at InPP.
Image credits: VINNY Project
Searching for the Guardians of the Vine
The road to these new biosolutions begins in the field, with the vine. The initial work of Tiago Amaro, started in September 2024 and focuses on identifying and isolating microorganisms naturally present in the vines themselves, in samples received from partners in Portugal, Spain, Austria and Denmark.
From grapes, sticks or woody fragments, small microscopic worlds arrive in the laboratory that may contain the natural weapons needed to fighting three major threats to the vineyard, with a direct impact on farm profitability: - A gray mold (Botrytis cinerea) and blue mold (Penicillium expansum): Fungi that cause post-harvest diseases, In the case of wine grapes, this affects the quality of the wine and makes it completely impossible to sell table grapes. - The vine tumors: Caused by bacteria Allorhizobium vitis, This disease affects the plant in the field, causing leaf fall and reduced grape production.
Tiago Amaro, InnovPlantProtect researcher, identifying and isolating bacteria as part of the VINNY project. Image credits: InnovPlantProtect - Inês Ferreira
After isolating the microorganisms, Tiago dedicated himself to creating libraries of bacteria. What is a ‘Bacteria Library’? In the context of the investigation, a bacteria library is an organized and catalogued collection of bacteria isolated from different sources. It allows scientists to test each strain of bacteria against specific pathogens, constituting a vast catalog of potential biological ‘superheroes’ for plant protection.
This rigorous screening, which has already led to the analysis of more than 190 bacteria of this library is the first line of defense. The team selects the best candidates with the potential to be used as biological control agents against the diseases under study.
The Power of European Collaboration
What if the solution to protecting Portuguese vineyards is hidden in a Danish grape? Or in a bacterium isolated in Spain? One of the most exciting aspects of the project is its truly collaborative dimension, where researchers from ten countries are working in parallel, sharing answers, challenges and microorganisms in search of effective biosolutions for the whole of Europe.
“All the solutions found will be shared, all the solutions will be tested by all the partners and it will be possible to build a ‘library of solutions’ against the various vine diseases“ emphasizes researcher Tiago Amaro.
The sharing of bacteria and extracts from different ecosystems (Portugal, Spain, Denmark and Austria) is crucial. An effective bacterium in Denmark could be the key to protecting Portuguese vineyards, and vice versa. This exchange of biological solutions, one of the innovative pillars of the project, makes it possible to exploit the microbial biodiversity beyond national borders. InPP has the fundamental role of testing, in grapes, the solutions discovered by our team as well as by other national and European partners.
This diversity of tests is a bet on the future: microorganisms that don't prove effective against vine diseases could be the solution for pathologies in other crops.
Left photo: Tiago Amaro, InPP researcher, observing a grapevine leaf, the target crop of the VINNY project, Right photo: Potted grapevine plants in the InPP greenhouse, ready to test the solutions found by the various VINNY partners. Image credits: InnovPlantProtect - Inês Ferreira
The Real Test: From the Lab to the Field
After selection in the laboratory, the next step - the formulation of the most promising bacteria - will be carried out in Portugal and Spain, at the University of Minho and the Polytechnic University of Catalonia. But it is in the field-testing phase that the greatest challenge of plant protection science lies, because even brilliant results in the laboratory can fail in the field. Formulation is the process that turns a bacterium into a product - stable, applicable and compatible with the farmer's needs.
Tiago Amaro emphasizes necessary resilience:
Field Uncertainty: Often, promising solutions in the laboratory or greenhouse are not as effective when applied in the field, due to environmental variables (climate, soil, etc.).
The Time Factor: Diseases such as Allorhizobium vitis may take a long time to develop, or the infection may not be relevant in certain years, which makes it difficult to obtain robust conclusions.
The Agricultural Cycle: It is necessary to test the formulation in the field during three to five consecutive years, and recording all the variations observed. With only one harvest a year, this process requires patience and persistence.
In total, from the discovery of a promising bacterium to the creation of a formulated product, proven to be effective and ready for the market, it can take around 10 years - a real test of any scientist's resilience.
Customized solutions: the new requirement of modern agriculture
The final challenge is to ensure that the tests are relevant to the producer's reality. The current trend in the agricultural sector is the search for customized solutions, adapted to the specific conditions of the farms: “There has to be a solution for every field and every farmer”, says the researcher.
This personalized approach requires more science, more rigor and more local knowledge - exactly what VINNY seeks to build.
A Europe united by science and the vine
InPP is part of this consortium, made up of 19 partners from ten countries, The project is led by the University of Minho and funded by the Horizon Europe program.
Together, they seek to answer a question that could shape the future of European viticulture: Will it be possible to find effective biosolutions for all partner countries?
The answer is still being written - in laboratories, in experimental vineyards, in fields in different climates and geographies. And it's made up of small discoveries, many frustrations and a huge commitment to science.
Because protecting the vineyard of the future is not just a technical ambition. It is a cultural, economic and environmental commitment. And VINNY is helping to design that future - one microorganism at a time.
The final workshop highlighted three years of research dedicated to the early detection of pathogens in crops such as wheat and olive groves.
The project AlViGen has reached its final stretch, concluding three years of research focused on the genomic surveillance of agricultural diseases. The results now presented promise to strengthen the Alentejo agricultural sector's ability to respond to emerging phytosanitary threats.
On the day October 23rd, The final project workshop, The event brought together researchers, producers and technicians to share results and reflect on the future of genomic surveillance in Portuguese agriculture.
A pioneering genomic surveillance center
During AlViGen, the Alentejo's first genomic surveillance center, an infrastructure with capacity for early detection of diseases in strategic crops such as wheat and olive grove. This breakthrough marks a decisive step towards a more precise, sustainable and science-based agriculture.
Results and scientific contributions
Using innovative molecular tools, the project team succeeded:
Identify pathogenic fungi before visible symptoms appear on the plants;
Characterizing yellow rust strains, genetically linking them to others known at a global level;
Detecting resistance genes in wheat to the strains currently present in Portugal;
Developing diagnostic methods able to distinguish the different species of the fungus that causes gafa in olive groves.
During the workshop, the potential of the analysis of the airborne fungi community as a tool for early warning for multiple pathogens, allowing for more effective and preventive management of crop diseases.
From research to practical application
The event ended with a debate on how transform AlViGen results in a detection and warning service accessible to the agricultural sector. The initiative reflects the joint commitment between science, innovation and production, with a view to protecting national agriculture from the challenges of the future.
Partnerships and thanks
InnovPlantProtect would like to thank all the partners and funders of the project: University of Évora, John Innes Centre, INIAV, De Prado, CERSUL, Eugénio de Almeida Foundation, Torre das Figueiras Estate, Almojanda, Malheiro Estate, Directorate-General for Food and Veterinary (DGAV), la Caixa“ Foundation”, BPI Bank e Foundation for Science and Technology (FCT).
The new InnovPlantProtect (InPP) space, which involved an investment of 2.8 million euros, was officially inaugurated this Thursday, July 28, at 2:30 p.m. in the building of the National Institute for Agricultural and Veterinary Research (INIAV) - Elvas Pole, in Elvas, in the presence of 120 guests.
The inauguration session was attended by the Minister for Science, Technology and Higher Education, Elvira Fortunato, the Minister for Territorial Cohesion, Ana Abrunhosa, the Secretary of State for Regional Development, Isabel Ferreira, the Secretary of State for Agriculture and Rural Development, Rui Martinho, and the Councillor for Elvas Municipal Council (C.M. Elvas), Hermenegildo Rodrigues, who was representing the Mayor of Elvas.
Ana Abrunhosa began by congratulating and thanking the entire InPP team for their work and emphasized that “in order to carry out quality research, anywhere and not just in the geographies considered to be the most usual, it is necessary to provide highly qualified human resources in the areas to be researched, adequate facilities, cutting-edge equipment and state-of-the-art technology” and, according to the minister, “the InPP has all these conditions”.
The Minister for Territorial Cohesion stressed the role of “fair working conditions and salaries” as additional factors that contribute to InPP being a project of “excellence”, which “has everything it needs to fulfill its scientific aspirations” and also warned of the “importance that European funds have had and must continue to have for projects like this: a regional development project based on a marriage that we want to be a happy one between knowledge, research, companies and the community”.
Elvira Fortunato highlighted the importance of the InPP and its mission to “work actively to find practical, innovative and sustainable solutions in such an important and vital area as agriculture and the preservation of the environment and natural resources” in the current national and global context and added that the InPP “is a meeting of minds of various national and international players, to do more and better science, to offer society more technology and innovation and to transform knowledge into practical solutions that improve people's lives.”
“We need all the players, all the researchers and all the institutions like the ones that have come together today around this collaborative laboratory,” stressed the Minister of Science, Technology and Higher Education and concluded her speech with a message of strength for the entire InPP team: “May this be a house where your work is consolidated and strengthened for many years to come. Your success will be everyone's success”.
Isabel Ferreira highlighted the importance of the InPP's areas of activity, especially in the “context of the pandemic and the war that we are experiencing, which has increasingly shown the importance of the agri-food sector as a response to emergency and crisis situations. And, therefore, this approach that the InPP takes of focusing its intervention on a phase even before production itself, and assuming this fundamental role of bringing scientific knowledge of excellence that exists in these themes, and especially in this theme of the fight against pests and diseases that affect the largest and most important agricultural crops.”
The Secretary of State for Regional Development wished the CoLABs a “successful journey” and stressed the importance of funding, namely “competitive funding, the provision of services, so that the CoLABs are increasingly self-sustainable”.
Rui Martinho highlighted the work that has been carried out by the InPP team, particularly in the control and eradication of Xylella fastidiosa and in mitigating the effect of bacterial fire, which “constitute very significant threats to our productive activity”.
“We are dealing with an organization [the InPP] that plays a central role in the development of agriculture, in the economic and environmental performance of our farms and, due to its composition, will ensure the necessary transfer of knowledge to the sector and to companies and entities involved in the production process,” said the Secretary of State for Agriculture and Rural Development.
Finally, Hermenegildo Rodrigues began his speech by expressing the municipality's “pride in being part of this project, as a privileged partner, recognizing the added value it brings to this region, which is essentially agricultural, and at the same time allowing us, through scientific knowledge, to make ourselves known to the world”.
After the inauguration session, CoLAB was presented by Margarida Oliveira, chairman of the InPP Board of Directors, and Pedro Fevereiro, executive director.
Pedro Fevereiro began by thanking all the guests present and congratulating the associates for the “path they have traveled”, considering them to be “the soul of the institution”, without whom, according to the CEO, “it would not be possible to build what we have built”. The executive director also thanked the funding and promoting bodies, the entire team, as well as InPP's clients “for the trust they have shown”, and the institutions that have agreed to partner and collaborate with CoLAB.
According to Pedro Fevereiro, InPP “has to develop innovation, protect it and deliver it to those capable of putting it on the market”. One of InPP's strategic objectives is to create industrial property by developing new products that can be patented and then handed over to companies and placed on the market, thus generating value.
During his speech, the executive director also referred to the initial funding of around seven million euros, of which 2.8 million were used to modernize the infrastructure and equipment, which “give the opportunity to develop innovative products”, and highlighted the 110,000 euros that resulted from InPP's activity in 2021, a figure that will be “far exceeded” in 2022.
Pedro Fevereiro ended his speech looking to the future. According to the CEO, the future of the institution will involve maintaining the team, ensuring InPP's financial sustainability, attracting public and private funding for CoLAB and creating services that meet the needs of clients and solve their problems.
The event ended with a tour of the new facilities.
On January 18, 2021, InPP began work on its permanent premises in the building of INIAV Elvas, a founding member of InPP, and is now fully operational, having completed all the refurbishment of the building and installed all the equipment. The inauguration thus marks a new stage for InPP, in which it intends to continue developing new products (new biopesticides and new resistant plants) and services for farmers, as well as at a social and regional level, insofar as it positions itself as a hub for attracting investment to the Alentejo region and also boosts the creation of qualified jobs and the densification of the country's interior.
This is a fundamental milestone in the history of InPP, its associates, members of the governing bodies and partners, and an essential tool for the future of the institution, being central to the affirmation of the mission to develop innovative, biological and digital solutions to promote safer, more sustainable and productive agricultural production methods, adjustable to the variations introduced by climate change in the Alentejo region.
Researchers at InnovPlantProtect (InPP) have just submitted, on July 21, 2022, the first provisional patent application for the industrial protection of a bacterial strain, isolated from nature and ecologically safe, which is highly effective in controlling fire blight.
Bacterial fire is a disease caused by the bacterium Erwinia amylovora, This is a major cause of the disease, which affects several plant species, particularly those in the rosaceae family, namely pear and apple trees, and has had a huge negative impact on rock pear and apple orchards in Portugal, as there are no efficient solutions for controlling it.
“This is the first of several innovative biological products under development at InnovPlantProtect. We are certain that this and other biological agents under development in this CoLab will have a decisive impact on the protection of Mediterranean crops and the achievement of the objectives of the European Green Deal,” says Pedro Fevereiro, Executive Director of InPP.
Example of a pear plant with fire blight, caused by the bacterium Erwinia amylovora
InPP has seen the approval of two mobilizing agendas of the Recovery and Resilience Plan (PRR) “Mobilizing Agendas for Business Innovation - Proposals for the Economy of the Future” in which it participates: InsectERA and the Blue Bioeconomy Pact.
The InsectERA agenda, which involves a total investment of €57 million, aims to apply circular economy concepts to the insect industry. The idea is to return by-products from the agro-industry, and some agricultural and urban waste, to the value chain, in the form of nutritional solutions for people, animals and plants, as well as new industrial solutions, from cosmetics to bioplastics. The consortium is led by INGREDIENT ODYSSEY, S.A.
The Blue Bioeconomy Pact agenda, led by Inovamar and corresponding to a total investment of €220 million, aims to reindustrialize the blue bioeconomy by creating new economic models based on the use of marine bio-resources, also creating the first blue bioeconomy in the world. hub european blue bioeconomy.
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