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The project TomaBioTec started in January with the aim of developing and validating innovative solutions that contribute to a more sustainable and efficient production of tomatoes in the industry, in line with the current challenges of the agri-food sector, by integrating biotechnology and digital technologies.

TomaBioTec Logo

The initiative aims to evaluate, under real field conditions, the effectiveness and efficiency of a biosolution with bioprotective and/or biostimulant properties, developed by InnovPlantProtect (InPP), This could help improve the quality and productivity of industrial tomato crops.

The rehearsals take place at Alentejo and Spanish Extremadura and combine traditional agronomic methods with advanced technologies, such as drones, multispectral sensors and artificial intelligence models. This approach allows detailed monitoring of the health of the crop, the presence of pests and diseases and the impact of the bioproduct throughout the production cycle.

The project “TomaBioTec: New biological and digital solutions for tomato crop protection and fertilization” is led by the InPP, in collaboration with the Centro Tecnológico Nacional Agroalimentario Extremadura (CTAEX) and Cordeiro Group, and was selected as one of the winners of the 7th edition of the Promove Program, The prize was awarded by the “la Caixa” Foundation, in partnership with Banco BPI and the Foundation for Science and Technology (FCT), in the category of innovative pilot projects.

This project reinforces the commitment to biological and digital solutions as drivers of more sustainable, competitive agriculture based on scientific evidence, with a direct impact on producers and industry.

More information about the project here.

InnovPlantProtect (InPP) was present at the XVI National Maize Congress, which also included the 2nd Meeting of Cereal Crops, organized by ANPROMIS, in collaboration with ANPOC and AOP. The event took place on February 11 and 12 at CNEMA in Santarém, bringing together national and international experts to discuss the sector's main challenges.

António Saraiva, Executive Director of InPP, took part in the panel “Cereal Production: What technical challenges are we facing?”, where he highlighted the decisive role of research in responding to the emerging challenges of cereal production, in a context of growing demographic, environmental and economic pressure.

“I'm proud that today, after seven years, we have 28 researchers working full-time on this topic, 12 of whom have PhDs, with experience in crops such as rice, which has been central to our work,” he said, emphasizing the multifunctional and international nature of InPP's teams.

He also pointed out that the work being done extends beyond rice to include maize, through ongoing projects and new operational groups focused on emerging crop problems. Among the initiatives in the spotlight is an application to Horizon Europe focused on developing improved and more resilient varieties.

For António Saraiva, anticipation is the key to success: “These challenges can't wait too long to be discussed or resolved. The sooner we anticipate the issues, the easier, more effective and more economical the solutions will be.”

In a debate that also marked the 40th anniversary of Portugal's integration into Europe and the role of the Common Agricultural Policy in the cohesion of the European Union, one message was clear across the board: “Climate change is the biggest threat we have.”

InPP thus reaffirms its commitment to innovation, science and the development of sustainable solutions for the future of cereal crops.

There are days when science begins long before you enter the laboratory or the field. It starts at dawn, when the alarm clock goes off too early. When you mentally review the day's list: an experiment that can't be missed, a trip to the field that depends on the weather, an unfinished report, a meeting scheduled at the wrong time. In between, someone to wake up, someone to drop off, someone to call. And yet science moves forward.

At InnovPlantProtect, there are now 15 women who give a face to the science and innovation developed here. Women who represent commitment, demand, resilience, overcoming, quality, talent, excellence and creativity. But they are only part of a greater whole. There are many more - and each one brings with it a story that doesn't fit into a CV, a patent application or an article.

Today, February 11th, marks the International Day of Women and Girls in Science, a UNESCO initiative that underlines the importance of the female role in the production of scientific and technological knowledge and the need to continue promoting equal access to careers in science and innovation. Portugal has encouraging figures: women represent almost 50% researchers in the country. It's a relevant figure, reflecting decades of progress. But the figures don't show what happens between them.

Because science, for many women, is made up of fragile balances.

There are women with intense family lives, others with more solitary journeys, still others who build support networks outside traditional models, with effort and creativity. There are difficult choices and decisions, unexpected circumstances, forced breaks, changes of pace, different phases of life. All legitimate. Many are invisible when you only look at the end result of a project, an article or a biosolution developed. - but they all influence the paths of science.

One day, one of our researchers - let's just call her that - told us that she had finished a field trial close to sunset. The phone rang while she was putting away her materials. It was the school. A delay. Nothing extraordinary. It was business as usual. She came home exhausted, with dirt still on her boots, opened her computer after dinner and went back to her data, because the experiment couldn't wait.
“It wasn't a heroic day,” she said. “It was just a normal day.”

And perhaps that is what is most remarkable.

In the field of crop protection, the work is demanding, technical and often unpredictable. It takes place in the laboratory and in the field, between strict protocols and decisions made under real conditions. It requires persistence, adaptability, attention to detail and an integrated view of problems. Characteristics that so many women bring with them - not by nature, but by experience, by path, by everything they have learned to manage at the same time.

Each personal story profoundly shapes the way we do science. The doubts, the challenges, the forced breaks, the changes of pace, the new beginnings. None of this is left at the laboratory door. It all silently enters into the way we observe, question and build knowledge.

To celebrate the International Day of Women and Girls in Science is to recognise this reality as a whole. It is to honour the women who continue to do science despite the challenges — and often because of them. And it is to remember that innovation is also born from lives fully lived, shaped by imperfection, effort and courage.

Today we celebrate them. Not just for what they produce, but for all that they are. In science, in the field, in the laboratory - and in the life that happens in between.

EVENTS

Insect vector of Xylella is attracted or repelled by different aromatic plants depending on the sex of the adult and its distance from the source of essential oils.

Lavandula angustifolia Photo: JLPC/ Wiki

It was already known that the nefarious Xylella fastidiosa “liked” Lavandula spp.; after all, it was in a lavender plant that the presence of the bacterium in Portugal was confirmed for the first time in January 2019. A team of scientists has since concluded that the males of the insect vector of the Xylella in Europe are attracted to the essential oils of lavender over long distances.

“Sustainable vector control is an essential part of pest management strategies.”, remember those responsible for the European XF-ACTORS project. The results of this study could contribute to the development of innovative approaches and tools to control the insect, as alternatives to the use of synthetic pesticides Philaenus spumarius, vector of Xylella fastidiosa in Europe - essential to control the spread of the bacteria.

The team found that the peripheral olfactory system of the P. spumarius captures the volatile organic compounds present in the essential oils of pelargonium (also known as geranium or sardinia). Pelargonium graveolens, from Cymbopogon nardus (a relative of lemongrass), which produces citronella, and the Lavandula angustifolia (before officinalis), lavender. But the effect of this detection depends on the “dose” and the distance.

At any distance, both lavender and pelargonium repelled the females. Males, on the other hand, were attracted to geranium and repelled by citronella. At close range, both lavender and citronella were repellent to both females and males.

You can consult the original scientific article here.

In celebration of the International Day of Women and Girls in Science, some of InnovPlantProtect's women researchers share the reasons they became scientists.

“I became a scientist for the thrill of being able to discover something new every day and a plant scientist in particular with the dream of producing plants resistant to pathogens, avoiding the need for chemical pesticides. A win-win solution to reduce the environmental impacts of agriculture and the production costs to small farmers.”

Cristina Azevedo, PhD researcher, Head of the New Biopesticides Department

“Ever since I was a child, I always felt drawn to nature, particularly at the beach, where I would explore sea life, but also at my grandparents’ vegetable garden, where I loved to play. The fact that my mother is really passionate about nature, particularly about plants and birds, also played a role when I decided to apply for Biology. On top of that, there's my desire to understand the world around me; being a scientist allows me to ask questions and work towards an answer, and that moment when you discover something new in the lab is still beyond thrilling.”

Cláudia Rato da Silva, PhD researcher, Protection of Specific Crops Department

“I have had a passion for technology and science since childhood, so I decided to pursue my career in a computer science discipline in which Artificial Intelligence is one of the great research fields, which could help to solve complex problems of nearly every field. ‘The human brain cannot deal with terabytes but Machine Learning can!’ Hence I was inspired to do research in this field.”

Manisha Sirsat, PhD researcher, Department of Data Management and Risk Analysis

Cláudia Almeida Silva
Cátia Patrício
Ana Cláudia Silva

“When I was younger, I used to ask my parents ‘Why this happens?’ or ‘Why this works the way it does?’ Most of the questions were ‘Why?’ and my parents didn't know how to answer, so they encouraged me to go look for it. From then on, I didn't ask my parents anymore. I would search for the answer. That feeling did not disappear as I grew up. So, during my school years, I always searched for the answer to the question ‘Why?’. When I was in 12th grade, I had to choose my college degree and it was very difficult to choose between all the available courses, but I knew that it would be related to science, because 99% of the questions that you ask, Science can answer it. And that was the moment that I decided to become a scientist - to search for the answers to my questions. Science is a part of our life, Science is in everything, with Science you can change the world.”

Cláudia Almeida Silva, MSc researcher, Department of New Formulations and Matrices for the Application of Biopesticides

“I decided to become a scientist when my father got sick, and I knew that I should contribute to science to help answer the questions that still had no answers. This profession showed me that there are many things that we already know but, on the other hand, there is much more that we need to discover and learn. The idea that small discoveries that you can make can lead to the solution of big problems is gratifying to me.”

Cátia Patrício, MSc Researcher, Department of New Biopesticides

“As an undergraduate, I started collaborating in a Nematology laboratory at the University where I was studying. There began my passion for science, and particularly for phytopathology. Since then, I have been gaining more knowledge and working in this topic, and it is a great pleasure for me to be able to keep on following this career at the InnovPlantProtect CoLab, with such a prodigious team of women and men scientists.”

Ana Cláudia Silva, MSc Researcher, Department of New Biopesticides

“I didn't always want to become a scientist. One thing I did know was that I had been forever fascinated with my surroundings, nature at its finest. And there was this random driving force that made me question things, as although I felt an overwhelming need to pursue all the answers. Why is everything the way it is? Why is that leaf falling from the tree? Questioning, and an overall endless curiosity, that's what made me become ‘sort-of-a-scientist’”.

Maria Miguel Pires, MSc Researcher, Department of New Biopesticides

“Since childhood, I have always been fascinated with nature, how plants survive on rainy days, how the dough rises, how the grape juice that I could drink turns into something that I was not allowed to... at the end of the day, how life makes sense! So, I wanted to know more and more, and that curiosity made me pursue life sciences.”

Diana Pimentel, PhD researcher/ Biostatistics Technician, Department of Data Management and Risk Analysis

“Isn't it fascinating how the tiniest organisms can affect a whole ecosystem? And, even more so, to understand how they work and how we can fight or improve them? This feeling was what made me pursue a scientific career. Science is non-stop challenges but is also non-stop knowledge and progress.”

Jordana Branco, MSc researcher, Department of New Biopesticides

Diana Sousa

“I have always loved nature and helping people, in order to always contribute to a more sustainable world and better health for all people. I confess that I was also fascinated by the investigation, due to CSI. Ahahah And that's why I became a scientific researcher, always ready to promote a better world.”

Diana Sousa, MSc researcher, Department Protection of Specific Crops

© 2021 InnovPlantProtect, All rights reserved

XfSTOP aims to develop a solution to protect olive groves against the bacterium Xylella fastidiosa. The project is led by InnovPlantProtect's New Biopesticides Department - Department 1, headed by researcher Cristina Azevedo.

The team is now starting laboratory work, with the aim of trying to isolate peptides (small amino acids) that inhibit the growth of the bacterial pathogen Xylella fastidiosa. “We have established collaboration with researchers in different countries, through which we have obtained genomic DNA from different isolates [strains] of Xylella, and we are in the process of isolating the genes that code for the virulence proteins against which we want to select the peptides,” explains Cristina Azevedo.

Isolation of Xylella fastidiosa (strain LM10)

The director of Dep. 1 said that the team is also “starting to isolate bacterial endophytes [organisms that live inside a host] present in the xylem of olive varieties grown in the Alentejo region (Cobrançosa and Arbequina) and of an Italian variety that is resistant to Xylella (Leccino), from the Herdade de Reguengo, belonging to INIAV, Elvas center”.

The project's acronym, XfSTOP, stands for “Integrated approach to disease management for the biocontrol of Xylella fastidiosa in olive trees”. The olive tree is of enormous economic importance in Portugal, particularly in the Alentejo. The biopesticide to be developed will use a microorganism capable of coexisting in the same environment as the olive tree. Xylella, The plant will then produce a biological compound capable of eliminating the bacteria. This mechanism will be sustainable, environmentally friendly and non-toxic.

© 2021 InnovPlantProtect, All rights reserved