News & Events

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NEWS

InnovPlantProtect (InPP) is pleased to announce the publication of an international patent application (PCT) for a strain of Bacillus velezensis with application as a plant biostimulant. This innovation represents a significant milestone in our research, with a direct impact on sustainable agriculture and crop resilience in the face of climate and environmental challenges.

A natural and effective solution

The biostimulant developed by our team has been carefully studied and tested on different vegetable crops, such as tomatoes and lettuce, and on cereals, such as rice. The results obtained demonstrate the potential of this technology:

  • Greater development in the early stages of crops, This promotes more vigorous and healthy starts.
  • Increased productivity, This is evidenced by greater fresh biomass in lettuce and greater fruit production in tomatoes.
  • Proven molecular responses, with analyses confirming the activation of genes associated with plant responses to different types of abiotic stress.

These results reinforce the effectiveness of the Bacillus velezensis as a natural biostimulation tool, capable of boosting crop performance and contributing to more sustainable agriculture.

From the lab to the field

This patent is another step in InPP's commitment to developing innovative, sustainable biotechnological solutions with industrial applicability. The aim is clear: to support farmers and companies in the sector in meeting the challenges of crop productivity, quality and resilience, in an era when agriculture needs sustainable, high-impact responses.

We are looking for strategic partnerships

We are currently looking for new partnerships with companies and entities in the agricultural sector to take this technology from the laboratory to the field. We believe that collaboration is the key to turning scientific innovation into practical solutions that benefit the entire agricultural value chain.

If you're interested in learning more about this technology or exploring opportunities for collaboration, talk to us. Together we can drive a more productive, resilient and sustainable agriculture.

Innovate together. Protect better.

Image credits: InnovPlantProtect - Inês Ferreira (Photos from left to right: Sandra Caeiro and Rui Figueiras, researchers from the Specific Crop Protection Department and Inês Mexia, researcher from the Formulations and Process Development Department.

“We're here to listen to the sector's problems and find solutions together”. This was said by António Saraiva, executive director of InnovPlantProtect (InPP), who attended the eighth edition of the National Olive Oil Congress, held in Campo Maior and featured in the July edition of Voz do Campo magazine.

In the interview, António Saraiva highlighted the importance of olive growing, one of the most representative crops in the Mediterranean, and pointed out some of the major challenges currently facing the sector:

  • A growing shortage of phytosanitary solutions: many tools are disappearing and effective alternatives are not always emerging.
  • The long road between research and application in the field: the process of bringing a scientific solution to farmers can take around 10 years.
  • Impacts of climate change and emerging pests, which make farming even more difficult.

Faced with these challenges, InPP is committed to developing new innovative solutions that are environmentally friendly and sustainable for farmers. CoLAB is looking for agents such as active substances and microorganisms capable of controlling diseases and boosting biostimulants, as well as investing in digital technologies that allow producers to detect crop problems early and increase the effectiveness of interventions.

Another point highlighted by the executive director is the need to speed up the transfer of knowledge to the field, through partnerships and commercial agreements that ensure that innovations actually reach farmers.

“We're here to listen to the sector's problems and find solutions together. We want to be close to farmers, associations and companies, because that's the only way we can develop effective and sustainable tools,” António Saraiva stressed.

The full interview is available in the July issue of Voz do Campo magazine, on newsstands now, and in the image below.

It's called PROSPER and it's a new European project that aims to transform European agriculture through the valorization of “orphan” legumes - resistant crops, little exploited, but with great potential to face the challenges of climate and food in the future.

The consortium, with total funding of around 5 million euros, brings together 27 partners from 13 European countries and Tunisia, including universities, research centers, companies and non-profit organizations in the agricultural sector. Among them are countries from the Mediterranean (Italy, Spain, Greece, Portugal and France), Central Europe (Germany, Belgium, Poland, Bulgaria and Romania), Northern Europe (Denmark, Sweden and Finland).

The aim of PROSPER is to test and validate new agricultural diversification strategies, adapted to different climates and social and economic contexts, promoting more sustainable, innovative practices that are adjusted to the needs of different agricultural realities.

InPP, PROSPER's partner, will be responsible for analyzing:

  • Soil health and environmental impact
  • Energy efficiency and waste management
  • Nutritional quality of crops
  • Fair valuation along the production chain

To do this, the InPP team will use advanced technologies, such as real-time sensors and geospatial analysis, which will help study soil health, carbon sequestration captured by crops, water management and biodiversity, among others.

PROSPER is co-created with the main players in the agricultural sector, ensuring that the solutions developed do not remain on paper: they will be practical, useful and transformative.

The project starts in September 2025. We are ready to embark on this journey towards a greener, fairer and more resilient agriculture.

Stay tuned for more news!

EVENTS

InPP and CEPAAL formalized a partnership protocol with the aim of supporting the members of the Center for the Study and Promotion of Olive Oil in Alentejo in the protection of their olive groves.

The two entities will collaborate in developing strategies to solve the challenges posed by pests and diseases to the Center's member agricultural companies. The partnership also includes the provision of laboratory and digital services by InPP to CEPAAL producers, under specific contracts.

Feature image: Julie-Kolibrie | Pixabay

InnovPlantProtect has been formally accepted as an observer for the European Technology Platform (ETP) ‘Plants for the Future’.

InPP has joined the observer group of the European Technology Platform (ETP) ‘Plants for the Future’, which represents the innovation channel in the area of plant science and agriculture. The Plant ETP aims to stimulate research and innovation by promoting dialogue between industry, academia and the agricultural community, in order to benefit producers and end consumers.

The ETPs are public-private partnerships recognized by the European Commission and are considered instrumental in the transfer of knowledge, driving innovation and promoting competitiveness at European level.

“All the new technologies applied to [plant] breeding are the result of the development of scientific knowledge and its application to a practice that goes back 10,000 years,” defended InPP's executive director, during the event. webinar “Debates on Biotechnology: from Agriculture to the Bioeconomy”. “The ability we have to improve plants so that they produce what we need is not something that suddenly appears,” recalled Pedro Fevereiro, in the session entitled “Biotechnology in agriculture and agro-industry”.

The event, organized on June 7 by the Portuguese Farmers' Confederation (CAP) and the Portuguese Bioindustry Association (P-BIO), as part of the National Agriculture Fair 2021 and BIOMEET Sessions 2021, “We are now able to intervene at specific points in order to make changes in a similar way to what happens in nature,” explains Pedro Fevereiro. The InPP CEO recalls that these NTGs derive from our current ability to sequence the genomes of all organisms, particularly plants - which allows us to know at what point we need to act in order to alter plant characteristics so that they behave as we want them to, be it with an increase in productivity, an increase in tolerance to environmental factors, etc.

NTG also allows for a much more regional adaptation to the needs of producers and consumers. “One of the big differences is that we don't introduce new DNA sequences into plants, or we introduce very small sequences.” For Pedro Fevereiro, the concern about biodiversity is really a false question, since we've always been looking for more adaptable plants and “what can affect biodiversity are bad agricultural practices”. For a CoLab like InPP, which is dedicated to developing bio-inspired technologies for crop protection, NTG is the most advanced way of managing the genome of plants so that they resist pests and diseases, particularly emerging ones, in the context of reducing the use of traditional phytopharmaceuticals.

One of the aspects enshrined in the GMO directive, which dates back to 2001, is that the legislation should be adjusted in line with the evolution and practice of these techniques, recalls the director of the InPP, concluding that “we should have started ten years ago”. Not least because only NTGs will make it possible to respond to consumer requests in good time.

The three speakers on this panel, moderated by CAP's secretary-general Luís Mira, were unanimous: communication about NTGs needs to be more effective than that regarding genetically modified organisms (GMOs) in the 1990s, and it needs to reach the general population, agreed the deputy director-general of the Directorate-General for Food and Veterinary (DGAV), and Pedro Queiroz, director-general of the Federation of Portuguese Agri-Food Industries (FIPA). Paula Carvalho, who mentioned the case of wheat in Germany and France, which has already reached stagnation in terms of production capacity, even hopes that “European legislative adaptation won't take too long”.