News & Events

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NEWS

InnovPlantProtect (InPP) is pleased to announce the publication of an international patent application (PCT) for a strain of Bacillus velezensis with application as a plant biostimulant. This innovation represents a significant milestone in our research, with a direct impact on sustainable agriculture and crop resilience in the face of climate and environmental challenges.

A natural and effective solution

The biostimulant developed by our team has been carefully studied and tested on different vegetable crops, such as tomatoes and lettuce, and on cereals, such as rice. The results obtained demonstrate the potential of this technology:

  • Greater development in the early stages of crops, This promotes more vigorous and healthy starts.
  • Increased productivity, This is evidenced by greater fresh biomass in lettuce and greater fruit production in tomatoes.
  • Proven molecular responses, with analyses confirming the activation of genes associated with plant responses to different types of abiotic stress.

These results reinforce the effectiveness of the Bacillus velezensis as a natural biostimulation tool, capable of boosting crop performance and contributing to more sustainable agriculture.

From the lab to the field

This patent is another step in InPP's commitment to developing innovative, sustainable biotechnological solutions with industrial applicability. The aim is clear: to support farmers and companies in the sector in meeting the challenges of crop productivity, quality and resilience, in an era when agriculture needs sustainable, high-impact responses.

We are looking for strategic partnerships

We are currently looking for new partnerships with companies and entities in the agricultural sector to take this technology from the laboratory to the field. We believe that collaboration is the key to turning scientific innovation into practical solutions that benefit the entire agricultural value chain.

If you're interested in learning more about this technology or exploring opportunities for collaboration, talk to us. Together we can drive a more productive, resilient and sustainable agriculture.

Innovate together. Protect better.

Image credits: InnovPlantProtect - Inês Ferreira (Photos from left to right: Sandra Caeiro and Rui Figueiras, researchers from the Specific Crop Protection Department and Inês Mexia, researcher from the Formulations and Process Development Department.

“We're here to listen to the sector's problems and find solutions together”. This was said by António Saraiva, executive director of InnovPlantProtect (InPP), who attended the eighth edition of the National Olive Oil Congress, held in Campo Maior and featured in the July edition of Voz do Campo magazine.

In the interview, António Saraiva highlighted the importance of olive growing, one of the most representative crops in the Mediterranean, and pointed out some of the major challenges currently facing the sector:

  • A growing shortage of phytosanitary solutions: many tools are disappearing and effective alternatives are not always emerging.
  • The long road between research and application in the field: the process of bringing a scientific solution to farmers can take around 10 years.
  • Impacts of climate change and emerging pests, which make farming even more difficult.

Faced with these challenges, InPP is committed to developing new innovative solutions that are environmentally friendly and sustainable for farmers. CoLAB is looking for agents such as active substances and microorganisms capable of controlling diseases and boosting biostimulants, as well as investing in digital technologies that allow producers to detect crop problems early and increase the effectiveness of interventions.

Another point highlighted by the executive director is the need to speed up the transfer of knowledge to the field, through partnerships and commercial agreements that ensure that innovations actually reach farmers.

“We're here to listen to the sector's problems and find solutions together. We want to be close to farmers, associations and companies, because that's the only way we can develop effective and sustainable tools,” António Saraiva stressed.

The full interview is available in the July issue of Voz do Campo magazine, on newsstands now, and in the image below.

It's called PROSPER and it's a new European project that aims to transform European agriculture through the valorization of “orphan” legumes - resistant crops, little exploited, but with great potential to face the challenges of climate and food in the future.

The consortium, with total funding of around 5 million euros, brings together 27 partners from 13 European countries and Tunisia, including universities, research centers, companies and non-profit organizations in the agricultural sector. Among them are countries from the Mediterranean (Italy, Spain, Greece, Portugal and France), Central Europe (Germany, Belgium, Poland, Bulgaria and Romania), Northern Europe (Denmark, Sweden and Finland).

The aim of PROSPER is to test and validate new agricultural diversification strategies, adapted to different climates and social and economic contexts, promoting more sustainable, innovative practices that are adjusted to the needs of different agricultural realities.

InPP, PROSPER's partner, will be responsible for analyzing:

  • Soil health and environmental impact
  • Energy efficiency and waste management
  • Nutritional quality of crops
  • Fair valuation along the production chain

To do this, the InPP team will use advanced technologies, such as real-time sensors and geospatial analysis, which will help study soil health, carbon sequestration captured by crops, water management and biodiversity, among others.

PROSPER is co-created with the main players in the agricultural sector, ensuring that the solutions developed do not remain on paper: they will be practical, useful and transformative.

The project starts in September 2025. We are ready to embark on this journey towards a greener, fairer and more resilient agriculture.

Stay tuned for more news!

EVENTS

On February 27 and 28 and March 1 and 3, the “AlViGen: Creation of a hub in ALentejo for the GENomic Surveillance of diseases in agriculture” project team began its fieldwork by installing spore traps, known as capta-esporos, in wheat fields in Portalegre, Beja, Évora and Mérida. The traps make it possible to capture spores and identify the species of fungus circulating in the air and, in particular, variants of the fungus Puccinia striiformis f.sp. tritici, causing yellow rust on wheat, as well as its virulence characteristics and resistance to fungicides.

In total, the spore traps were installed in eight wheat fields in the Alentejo (Alto, Central and Baixo) and Spanish Extremadura, two of the poorest regions in Europe, whose economy is largely dependent on agriculture, and in which the fungus Puccinia striiformis f.sp. tritici has had a particular impact.

The aim of setting up these wheat fields is to implement a cross-border network of traps that capture spores from the air and enable early detection of fungi circulating in the air.

The team will collect samples on a weekly/fortnightly basis, for 3 months a year, during the wheat production cycle. Regular monitoring of the diversity of fungal species circulating on wheat fields will also make it possible to detect the appearance of new pathogenic fungi.

Manuel Patanita, a lecturer at the Polytechnic Institute of Beja (IPBeja), by Benvindo Maçãs and José Coutinho, director and researcher at the INIAV of Elvas, respectively, and Paulo Velez, production manager at the CERSUL - Southern Cereal Producers Group.

AlViGen, coordinated by InnovPlantProtect (InPP) in partnership with the University of Évora (WOW), was one of the innovative pilot projects selected last October and funded by the La Caixa Foundation, BPI Bank and the Foundation for Science and Technology (FCT), as part of the 4th edition of the Promove Program. This project will enable InPP to create the capacity for early detection of multiple crop diseases, using molecular methods that allow the identification of important characteristics of pathogens, such as virulence, susceptible varieties and resistance to phytopharmaceuticals, benefiting producers and government authorities.

Find out more about the AlViGen project at webpage of the project here.

FINANCING

O InnovPlantProtect (InPP) e a Direção-Geral de Alimentação e Veterinária (DGAV) assinaram, no passado dia 16 de fevereiro, um protocolo de cooperação com o objetivo de continuar a colaborar no desenvolvimento de novos serviços e projetos que permitam monitorizar a presença da bactéria Xylella fastidiosa nas culturas agrícolas, através de sistemas de informação geográfica (SIG), bem como fazer a gestão de dados que daqui resultem. 

O protocolo de cooperação foi assinado pela Diretora Geral da DGAV, Susana Guedes Pombo, e pelo Diretor Executivo do InPP, Pedro Fevereiro. 

Esperamos que esta parceria possa crescer cada vez mais e possa evidenciar a excelência do trabalho colaborativo!

O Encontro dos Produtores de Frutas e Legumes do Clube de Produtores Continente decorreu na passada quarta-feira, dia 15 de fevereiro, entre as 10h00 e as 13h30, no pólo do INIAV, em Elvas, e pretendeu apresentar os desafios e oportunidades nos setores da horticultura e fruticultura em Portugal, bem como os projetos que estão a ser implementados pelo Clube com o objetivo de atingir uma produção hortofrutícola mais competitiva, inovadora e sustentável.

No encontro o diretor executivo do InnovPlantProtect, Pedro Fevereiro, deu a conhecer ao Clube de Produtores o trabalho que tem sido desenvolvido pela equipa para encontrar soluções para combater pragas e doenças nas culturas agrícolas e apresentou os serviços laboratoriais e digitais que temos disponíveis para agricultores e empresas, reforçando a possibillidade de desenvolver um serviço personalizado e à medida de cada cliente.

Os diretores de departamento Ilaria Marengo e Ricardo Ramiro falaram sobre a gestão e apresentação de dados na Agricultura, bem como sobre os métodos de monitorização de pragas e doenças que os seus departamentos têm utilizado.

A iniciativa reuniu mais de uma centena de participantes e contou com as intervenções de David Monteiro, Diretor Comercial de Frutas e Legumes do Continente, Ondina Afonso, Presidente do Clube de Produtores Continente, e Marta Barradas, Técnica de Mercado do Clube de Produtores Continente.

No final da manhã, os produtores tiveram a oportunidade de visitar as instalações do laboratório colaborativo.

Este foi mais um passo importante para nos darmos a conhecer ao setor agroalimentar.

No futuro, o InPP pretende continuar a conversar com produtores locais e discutir quais são as principais problemáticas com que se deparam diariamente em relação às pragas e doenças das suas culturas agrícolas, bem como tornar as aplicações e tecnologia que temos desenvolvido mais acessível aos produtores.